Pie Iron Breakfast Sandwiches
These hot, tasty sandwiches will lure you from your sleeping bag even on a cold morning.
Servings: 4 sandwiches
Equipment
- Pie Irons
- Mixing Bowl
- Fork or whisk for beating
Ingredients
- 8 slices sandwich bread
- 4 medium eggs
- 4 slices cheese
- 1-2 tbsp butter
- salt and pepper
- precooked bacon or sausage optional
Instructions
- (Optional) Preheat your pie irons over the fire while getting your supplies ready.
- Lightly beat one egg, then add salt and pepper.
- Butter the insides of your pie iron.
- Insert a slice of bread on the lower half of the cooker and create a small indentation in the bread. Add a slice of bread to the other side of the pie iron as well.
- Pour your egg into this indentation and place the slice of cheese on your other slice of bread. If you wish, adding a slice of precooked sausage or some slices of cooked bacon at this point is quite tasty.
- Carefully close your cooker, making sure to latch it.
- Continue with your remaining ingredients to create additional sandwiches.
- Cook pie irons over your fire, turning frequently, until egg is set and your cheese is melted.