Cast Iron S’mores Dip

We love s’mores but we don’t always love getting cleaned up after making and eating these sticky treats. Especially when we are camping at a location where the bathrooms are not close at hand. Enter the Cast Iron S’mores Dip for a less messy version. When we have a small group and want a small batch, we make this in a double pie iron. When we have a large group and require a large batch, we pull out the large cast iron skillet. It works both ways.

Who doesn’t love food cooked over a campfire? Actually we know a lot of people who don’t and we just have to feel sorry for them. Because we love to cook over a campfire, especially in cast iron. This may be in one of our pie irons, it might be in a Dutch oven, it could even be a skillet. They all work beautifully for cooking while camping.

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What we love about Cast Iron S’mores Dip:

• All the taste of s’mores with little mess
• Can be made with the chocolate you prefer
• Swap out various ingredients for a change
• Can be made in whatever size batch you want

The Ingredients for Cast Iron S’mores Dip:

• chocolate chips
• miniature marshmallows
• graham cracker sticks

The Process for Cast Iron S’mores Dip:

1. (Optional) Preheat your cast iron over the fire while getting your supplies ready.
2. Place a layer of marshmallows as a bed in your cast iron.
3. Sprinkle liberally with chocolate chips.
4. Add another layer of marshmallow.
5. If you are using a pie iron, close pie iron carefully and place over campfire. Otherwise just place your skillet on top of your heat source.
6. Cook over heat until chocolate is melted and marshmallows are gooey. Time needed will depend on how hot your fire is.
7. Serve with graham cracker sticks.

Equipment needed:

• A cast iron cooking item: a skillet or a pie iron both work.
• Heat resistant gloves: If you are going to be working around a fire, at some point you will probably get burned. These gloves can help prevent that.

More Recipes to Enjoy:

• Campfire Cones
• Camping Cast Iron Cookies
• S’mores Sandwiches